Cherry Chicken

Chicken with cherry sauce is easy and healthy.

Are you running out of different ways to make chicken? Looking for a delicious and unique recipe to wow your friends and family? Add the health benefits of cherries to your main dish with this easy-to-make cherry chicken.

Serves: 4

Prep Time: 10 minutes

Cook Time: 30 minutes


Ingredients:

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  • 1 pound boneless skinless chicken, breasts or thighs
  • 4 tablespoons avocado oil
  • Salt and pepper, to taste
  • 4 cups cherries, washed, dried, and pitted
  • 1 sweet onion, sliced
  • 1 cup chicken broth
  • 2 cups red wine
  • 4 tablespoons balsamic vinegar

Directions:

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  1. Heat a large skillet over medium heat, add 2 tablespoons avocado oil, and heat for 30-60 seconds more.
  2. Add chicken and cook until done, flipping halfway through.
  3. Remove chicken from pan and set aside.
  4. Add remaining 2 tablespoons avocado oil to skillet and heat for 30-60 seconds.
  5. Add onion and cook until softened.
  6. Add chicken broth and cherries to onions.
  7. Bring to a simmer, mash some of the cherries, and let cook until most of the broth is gone.
  8. Add balsamic vinegar and cook for two more minutes.
  9. Serve chicken with cherry sauce on top.

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